Mom cooked us corn and carrot soup on last Wednesday. When looking at the carrot, I decided to add some carrot for Jacq's dinner. The carrot need to be taken out before any seasoning added to the soup so that Jacq's fur will not shed due to the seasoning.
For Jacq's meal, usually we mix some chicken breast meat with the dog biscuit. We usually steamed the chicken breast without adding any seasoning and for the biscuit, it need to be soaked in the water for about 3 minutes before mixing it with the smashed chicken breast meat.
This is half of the chicken breast meat which will be kept for tomorrow's morning as Jacq's breakfast. The meat is cut in smaller size so that it can easily cook when steam and it will take shorter time for it to be fully cooked.
We will then mashed the meat by using our fingers so that it can well mixed with the biscuits. This is to prevent Jacq from choosing the chicken over the biscuits. The biscuits need to be soaked as Jacq does not like crunchy biscuit. Sounds funny right? Yes, she do not likes crunchy biscuit but love kacang puteh. Can you imagine that?
As for today's special dinner treat, we add in the smashed carrot and it give a nice colour combination. Yummy Yummy!! Jacq finished it up in less 10 minutes. :)
No comments:
Post a Comment